Homemade empanada dough

Ingredients: 500g (4 cups) all-purpose flour 235ml (1 cup) warm water 40g (3 tbsp) butter, melted ½ tbsp sugar ½ tbsp salt Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

Tropical Fruit Summer Punch Bowl

Bright, fizzy, and bursting with fruity flavors—the perfect refreshing punch for sunny gatherings! Ingredients (Serves 8–10): Juice Base: 2 cups pineapple juice (chilled) 2 cups orange juice (chilled) 1 cup mango juice or peach juice (chilled) 1 cup lemon-lime soda (such as Sprite, chilled) ½ cup grenadine or fruit punch syrup Fresh Fruit Mix: 1 … Read more

Garlic & Herb Roasted Potatoes

Prep Time: 10 mins Cook Time: 50 mins Total Time: 1 hour Servings: 4 Ingredients: 4 medium potatoes (russet or Yukon gold) 4 cloves garlic, finely chopped 50g (¼ cup) butter, melted 50ml (¼ cup) vegetable oil (or olive oil) 1 tsp salt (adjust to taste) 1 tsp dried oregano (or mixed herbs) Fresh parsley or chives, for garnish … Read more

easy 7 layer salad

Ingredients Dressing: 1 ¼ cups mayonnaise ½ cup sour cream 1 ½ teaspoons cider vinegar 1 tablespoon honey ½ teaspoon salt ¼ teaspoon freshly ground black pepper Salad Layers: 1 head iceberg lettuce, chopped 2 cups diced tomatoes 1 ½ cups frozen peas, thawed ⅓ cup thinly sliced red onions 6 hard-boiled eggs, peeled and … Read more

Sausage Green Bean Potato Casserole

Ingredients: 1½ lbs smoked sausage or kielbasa, sliced ¼-inch thick 2 lbs baby creamer potatoes, washed and halved 2 (15 oz) cans green beans, drained ⅛ cup vegetable oil ¼ cup butter 1 cup chopped onions 3 cloves garlic, minced 1 tsp Slap Ya Mama® seasoning (or Cajun seasoning) 1 tsp garlic powder 1 tsp … Read more

My Jewish neighbor brought this over as a gift, and I couldn’t stop eating it!

There’s a reason this cake disappeared so quickly—its irresistible blend of tender apples, warm cinnamon, and moist, dense cake is pure comfort in every bite. Rooted in tradition, Jewish Apple Cake has been passed down through generations, originally brought to America by Jewish immigrants and cherished in home kitchens ever since. Whether served at holidays, … Read more

Cozy Cinnamon Sugar Sweet Bread

A tender, fluffy loaf with a buttery cinnamon-sugar crust—perfect for breakfast, brunch, or a sweet afternoon pick-me-up. This recipe combines the warmth of cinnamon with a caramelized sugar topping for a comforting, homemade delight. Why You’ll Love This Bread ✔ Ultra-soft texture – Buttermilk and baking powder ensure a light, airy crumb. ✔ Irresistible crunch – A golden cinnamon-sugar … Read more

Texas Toast Sloppy Joes: A Flavor-Packed Classic

Savor the bold, savory flavors of seasoned ground beef smothered in a tangy-sweet sauce, piled high on buttery, golden garlic Texas toast. Topped with melted cheddar cheese, this satisfying meal is comfort food at its best—quick, easy, and utterly delicious! Ingredients: 1 lb ground beef 1 (14.5 oz) can diced tomatoes 1 cup ketchup ½ … Read more

The Purple Maguey: Nature’s Hidden Treasure for Health and Heritage

🌿 The Purple Maguey – Nature’s Vibrant Healer & Cultural Gem Boldly beautiful and deeply rooted in tradition, the Purple Maguey is more than its shimmering violet leaves—it’s a time-honored source of wellness, sustainability, and cultural heritage. Found across Mexico and Central America, this agave variety has served as food, medicine, and raw material for … Read more