Serves: 4 Total Time: 1 hour 45 minutes (including BBQ cooking) 🛒 Ingredients For the Ribs: 1.2 kg pork ribs (baby back or spare ribs) 1 tsp salt 1 tsp black pepper 1 tsp smoked paprika 1 tsp garlic powder 1 tbsp olive oil For the Homemade BBQ Sauce: 150 g ketchup 🍅 2 tbsp honey (or brown … Read more
👩🍳 Ingredients: 300g unsalted butter, softened 150g powdered sugar (confectioners’ sugar) 1 large egg, lightly beaten 1 tsp pure vanilla extract Zest of 1 lemon (for a bright, citrusy kick!) 400g all-purpose flour, sifted Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Ingredients: 2 cups cooked chicken breast, shredded or diced (rotisserie chicken works well) 3 cups fresh or frozen broccoli florets (thawed if frozen) 2 cups shredded cheddar cheese (divided) 1 cup sour cream 1 can (10.5 oz) condensed cream of chicken soup ½ tsp garlic powder Salt and black pepper, to taste Optional toppings: Cooked bacon … Read more
Plump, golden scallops swimming in a velvety garlic-infused cream—a restaurant-worthy dish ready in minutes. Ingredients: For the Scallops: 1 lb (450g) fresh sea scallops (about 8–10 large) Salt and freshly ground black pepper, to taste 1 tbsp olive oil For the Garlic Cream Sauce: 2 tbsp unsalted butter 4 garlic cloves, finely minced ½ cup … Read more
Ingredients For the Seafood: 12 large shrimp, peeled and deveined 2 lobster tails, split lengthwise 4–6 cooked crab legs 12 mussels, cleaned and debearded 4 tbsp olive oil 1 tsp paprika 1 tsp garlic powder 1 tbsp fresh lemon juice Salt and freshly ground black pepper, to taste Fresh herbs (parsley, thyme, or rosemary), for … Read more
Ingredients: 12 oz rigatoni pasta 🍝 3 tbsp olive oil 🫒 3 garlic cloves, minced 🧄 1 small onion, finely chopped 🧅 1 (14 oz) can crushed tomatoes 🍅 2 tbsp capers, drained 🫒 ½ cup green olives, sliced 🫒 4-6 anchovy fillets (optional, but recommended for depth) 🐟 ½ tsp red pepper flakes (adjust … Read more
Creamy, cheesy, and packed with fresh spinach, this quiche is perfect for brunch, lunch, or a light dinner! Ingredients: (Serves 6–8) 1 pre-made pie crust (store-bought or homemade) 1 cup ricotta cheese 1 cup fresh spinach, chopped (about 1 small bunch) ½ cup shredded mozzarella cheese 3 large eggs ½ cup heavy cream ¼ teaspoon … Read more
Watermelon is a summer favorite—juicy, hydrating, and packed with vitamins. It’s the perfect refreshing snack when temperatures soar, thanks to its high water content and natural sweetness. Plus, it’s affordable, widely available, and stays fresh for days. ⚠️ Warning: This Sign Means Your Watermelon Could Be Harmful When slicing into a watermelon, you might notice large cracks … Read more
Ingredients: 1 bag Nacho Doritos, crushed 2 cups shredded chicken or ground beef 2 cups shredded (more for topping if desired) 1 can (10.75 oz) cream of chicken soup 1 can Rotel tomatoes, undrained 1/2 cup sour cream 1/2 cup milk 1/2 package taco seasoning (adjust to taste) Instructions: For Complete Cooking STEPS Please Head … Read more
Juicy salmon fillets smothered in a rich, velvety garlic cream sauce with bursts of sun-dried tomatoes, tender spinach, and aromatic herbs. A restaurant-quality dish that’s surprisingly simple to make! 🕒 Prep Time: 10 mins 🔥 Cook Time: 15 mins 🍽️ Servings: 3 ⚡ Calories: ~600 per serving Ingredients: 3 salmon fillets (6 oz each) Salt & black pepper, to … Read more
