Prep Time: 10 mins Cook Time: 40 mins Total Time: 50 mins Servings: 4 Calories: 583 kcal Ingredients 1 to 1.25 lbs lean hot Italian sausage, casings removed (or sweet Italian sausage) 1 medium onion, finely diced 3 to 4 cloves garlic, minced 15 oz can tomato sauce 4 tsp Better than Bouillon chicken stock … Read more
Ingredients: For the Mushroom Lentil Stew: 1 cup dry lentils, green or brown (190 g) 1 large onion, chopped 2 cloves garlic, minced 1 tbsp oil (for frying) 3 tbsp white wine (optional) 3 cups vegetable broth (720 ml) 2 cups mushrooms, sliced (135 g) 2 tbsp soy sauce 1 tbsp balsamic vinegar 1-2 tsp … Read more
Ingredients: 1 cup mixed vegetables (such as celery, yellow or red peppers, onions, or green beans) 1 cup mixed green leafy vegetables (such as spinach, chard, or kale) 1/2 cup assortment of root vegetables (such as carrots, beets, or yams) 1/2 teaspoon garlic paste and minced ginger mixture 2-4 teaspoons mixed spices (coriander, turmeric, clove, … Read more
Ingredients: 12 ounces cooked Polish kielbasa, sliced into 1/4-inch rounds 1 cup sauerkraut 1 (15 oz) can dark red kidney beans, drained and rinsed 1 medium yellow onion, chopped 2 teaspoons garlic powder 1 tablespoon paprika 1/2 teaspoon salt 1/2 teaspoon pepper 4-6 cups low sodium chicken broth 2 tablespoons unsalted butter 2 bay leaves … Read more
Ingredients: 2 lbs stew beef 2 cans condensed golden mushroom soup 1 cup chopped onion 2 tsp Worcestershire sauce 1 14 oz can beef broth 8 oz button mushrooms, cleaned and quartered (optional) Salt and pepper to taste 8 oz cream cheese, room temperature 1/2 cup sour cream Instructions: For Complete Cooking STEPS Please Head … Read more
Ingredients: *7 tbsp extra-virgin olive oil, divided *14 oz mushrooms *2 tbsp balsamic vinegar *1 onion, diced *4 cloves garlic, minced *1 tsp dried thyme *1 tsp dried oregano *1/2 tsp dried rosemary, chopped *1/4 tsp ground sage *1/2 cup white wine (may use vegan broth) *1/3 cup all-purpose flour (or 1:1 all-purpose gluten-free flour … Read more
Ingredients: 2 large boneless, skinless chicken breasts, cooked and shredded 2 cups long grain rice, cooked according to package instructions 8 oz mushrooms, quartered 1/2 yellow onion, diced 2 celery stalks, diced 2 carrots, peeled and diced 3 cloves garlic, minced 1 teaspoon chopped thyme 6-8 cups chicken broth 1/4 cup all-purpose flour 2 tablespoons … Read more
Ingredients for Homemade Egg Noodles: 2 cups all-purpose flour 2 large eggs 1/2 teaspoon salt 1/4 cup water (or more as needed) Ingredients for Chicken Noodle Soup: 1 tablespoon oil 1 onion, chopped 2 carrots, sliced 2 celery stalks, sliced 4 cloves garlic, minced 8 cups chicken broth 2 cups cooked chicken, shredded Homemade egg … Read more
Ingredients: For the Meatballs: 1 lb (450 g) lean ground beef 1/4 cup uncooked round grain rice 1 medium onion, very finely minced 2 large garlic cloves, minced or grated 2 tbsp extra virgin olive oil 3 tbsp fresh dill, finely chopped 3 tbsp fresh parsley, finely chopped 1 tbsp fresh mint, finely chopped 1 … Read more
Ingredients: 1 pound mild Italian sausage 2 pounds Russet potatoes, diced 6 cups low-sodium chicken stock 3 cups chopped kale or spinach 1 cup heavy cream 1/2 cup shredded Parmesan cheese Kosher salt and black pepper, to taste Olive oil, for garnish Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or … Read more
