Crafting tomato preserves doesn’t have to be complicated. With just a few ingredients and a little patience, you can enjoy the taste of fresh tomatoes all year round. No more relying on store-bought alternatives or making trips to the supermarket! Tomato preserves are incredibly versatile and can be used in a variety of dishes. Whether … Read more
Ingredients 1 tablespoon olive oil 1 pound ground Italian sausage 1 onion, chopped 3 cloves garlic, minced 4 cups chicken broth 2 cups water 8 ounces lasagna noodles, broken into pieces 1 cup heavy cream 1 cup grated Parmesan cheese 1 teaspoon Italian seasoning Salt and pepper to taste 2 cups fresh spinach 1 cup … Read more
This soft, flavorful bread is packed with melty cheddar and aromatic herbs, perfect as a side or enjoyed on its own. Ready in under an hour! Ingredients: 2 cups all-purpose flour 1 tbsp sugar 1 tbsp baking powder 1 tsp salt 1 cup shredded cheddar cheese 2 tbsp fresh parsley, chopped 1 tbsp fresh thyme … Read more
Blackberries can give us desserts so delicious that they can drive us crazy. This time, it is a very popular dish, which you have surely heard before, in this post I’m sharing with ya how to make the Kentucky Blackberry Cobbler of your dreams. Why is this Kentucky Blackberry Cobbler recipe so delicious? Blackberries are yummy. Their tart flavor … Read more
Blueberry Lemon Cream Cheese Sourdough Bread A tangy, sweet, and creamy sourdough loaf, bursting with fresh blueberries, zesty lemon, and a rich cream cheese filling—perfect for a special breakfast or dessert. Ingredients (Makes 1 large oval loaf) For the Dough: 1 cup warm water (90–100°F / 32–38°C) ¼ cup active sourdough starter (fed & bubbly … Read more
Homemade Cheesy Garlic Breadsticks If you’re craving something warm, cheesy, and irresistibly delicious, these homemade cheesy garlic breadsticks are the perfect treat. Whether you’re serving them as a snack, an appetizer, or alongside your favorite pasta dish, these breadsticks are sure to please. Best of all, they’re simple to make with ingredients you likely already … Read more
Homemade Chicken Noodle Soup Recipe Servings: 4–6 Prep Time: 15 minutes Cook Time: 30–40 minutes Total Time: 45–55 minutes 🧂 Ingredients: 1 tbsp olive oil or butter 1 medium onion, diced 3 cloves garlic, minced 2 large carrots, sliced 2 celery stalks, sliced 6 cups low-sodium chicken broth (or no-salt if desired) 2 cups cooked chicken … Read more
Light and Airy Cloud Cake: A Weight Watchers-Friendly Recipe This fluffy, delicate dessert is the perfect way to enjoy a sweet treat without straying from your health goals. Ingredients (Serves 12) For the Cloud Cake: 6 large egg whites 1 cup granulated sugar substitute (Stevia or Splenda) 1 tsp vanilla extract ½ tsp almond extract … Read more
Ingredients: Parts That Are Wet: Two whole eggs, at room temperature 1/2 cup (or 3.5 oz) is 100 grams. 3.5 ounces (100 grams) of sugar butter, once melted Things to Keep Dry: 320–340 grams of ordinary flour, measured in 2 1/4 to 2 1/2 cups; 14 grams, or 3 teaspoons, added gradually cake flour Slightly … Read more
The “Lunchroom Ladies Brownies” is a classic recipe that harkens back to the delightful, homemade-style desserts once common in school cafeterias. This recipe creates a large batch of rich, chocolate brownies that are famously thick, moist, and fudgy. The key to their texture lies in the careful balance of ingredients, including a generous amount of … Read more
