Slow Cooker Crack Chicken and RiceIngredients:2 lbs boneless, skinless chicken breasts1 (10.5 oz) can cream of chicken soup1 (8 oz) package cream cheese, softened1 (1 oz) packet ranch seasoning mix1 1/2 cups uncooked long-grain white rice3 cups chicken broth1 1/2 cups shredded cheddar cheese6 slices bacon, cooked and crumbled1/4 cup chopped green onions (optional, for … Read more
My daughter has fallen in love with making this jam—it’s become her go-to gift for friends and family! After watching her whip up batch after batch, I finally tried it myself, and wow—this jam is absolutely incredible. There’s something magical about the way the sweetness of pineapple mingles with the fiery kick of chili, creating … Read more
Crepes are a wonderfully versatile dish, perfect for breakfast, dessert, or a savory meal, depending on the fillings and toppings you choose. This quick and simple recipe will show you how to whip up the most delicious French pancakes in just 10 minutes, without the need for sugar. Ingredients: 1 cup all-purpose flour 1 1/2 … Read more
Thin slices of beef liver are cooked in olive oil, then served with caramelized onions. Make sure not to overcook the liver! When cooked to medium rare it’s tender and sweet. You’ll Need: ¼ cup of flour 1 lb beef liver ¼-½ cup of butter ½ tsp of salt ⅛ tsp of pepper Oil … Read more
Ingredients: Approximately forty-five minutes Output: four sandwiches One tablespoon of olive oil is required. 2 cups of finely sliced onion from 1 big onion Six tablespoons of unsalted butter, divided Garlic powder and kosher salt ketchup, 2 tablespoons 1 and a half pounds of lean ground beef 2:1 Worcestershire sauce 8 rye bread slices Onion … Read more
Ingredients: – 1 pound ground beef – 1 small onion, finely chopped – 2 cloves garlic, minced – 1 teaspoon Italian seasoning – 1/2 teaspoon salt – 1/2 teaspoon black pepper – 2 cups marinara sauce – 2 cups uncooked elbow macaroni – 2 cups shredded mozzarella cheese – 1 cup shredded cheddar cheese – … Read more
Craving something warm, comforting, and full of flavor? This homemade wonton soup is just what you need. Juicy little dumplings filled with chicken or shrimp, swimming in a light, tasty broth—it’s pure comfort in a bowl. What You’ll Need: 25–30 wonton wrappers ½ lb ground chicken or shrimp 1 tbsp soy sauce 1 tsp sesame … Read more
Ingredients: 1 head of broccoli 1/2 red onion, diced 1/2 cup raisins 1/2 cup sliced almonds 1/2 cup vegan mayonnaise 2 tbsp apple cider vinegar 1 tbsp agave nectar Salt and pepper to taste Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE … Read more
Baked Spinach Mushroom Quesadillas INGREDIENTS: 4 tortillas (8 inch) 1 cup shredded mozzarella 1 cup shredded cheddar 3 cups roughly chopped spinach 8 ounces sliced mushrooms Olive oil (optional, enough to lightly coat the tortillas) Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to … Read more
Ingredients: 2 medium carrots, washed and chopped 1 small beetroot, peeled and chopped 1-inch piece of ginger (optional, for added zing) ½ lemon, juiced (optional, for a tangy twist) ½ apple (optional, for natural sweetness) 1 cup water or ice cubes (for a chilled texture) Instructions: For Complete Cooking STEPS Please Head On Over To … Read more
