Oven-Baked Tacos – Crispy, Cheesy & Flavor-Packed! 🌮🔥 Once you try these homemade baked tacos, you may never go back to store-bought shells again. They’re crispy, hearty, and bursting with flavor—perfect for taco night! Ingredients 2 lb ground beef 1 can refried beans 1 can tomato sauce 1 packet taco seasoning 1 oz shredded cheese … Read more
Herb-Infused Cheesy Jalapeño Shortbread – A Savory Twist on a Classic! These buttery, flaky shortbreads bring together rich cheddar, jalapeños, and fresh herbs for the perfect balance of spice and flavor. Whether served with a light salad, hearty soup, or a charcuterie board, they’re a great addition to any meal! Ingredients (Makes 24 Shortbreads) 2 … Read more
Ingredients: 2 lbs small red or yellow potatoes, quartered ¼ cup olive oil ½ cup grated Parmesan cheese 2 tbsp minced garlic 1 tsp salt ½ tsp black pepper 2 tsp Italian seasoning Fresh parsley, chopped (for garnish) Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and … Read more
This Fresh Pickled Cucumber Salad stays in the refrigerator for up to two months, but never lasts that long! It’s better as it sits, and I love it as a snack. This will make 2 quarts. Ingredients: Advertissement 4 medium cucumbers, thinly sliced 1 small onion, thinly sliced 1 cup white vinegar 1/2 cup water … Read more
Ingredients: 2 lbs ground beef 1 cup breadcrumbs 1/2 cup milk 1 large egg 1/4 cup grated Parmesan cheese 1 tsp garlic powder 1 tsp onion powder 1 tsp dried oregano 1 tsp salt 1/2 tsp pepper 4 slices of bacon 1 cup shredded cheddar cheese 1/2 cup cherry tomatoes, sliced Fresh parsley for garnish … Read more
Classic Meatloaf – A Comfort Food Favorite Rich, hearty, and full of flavor, this classic meatloaf is the perfect meal for a cozy dinner. Whether served with mashed potatoes, roasted vegetables, or tucked into a sandwich the next day, it’s always satisfying. Ingredients 1½ lbs ground beef 1 cup breadcrumbs 1 small onion, finely chopped … Read more
Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Servings: 4 Ingredients: 1 lb (450g) mushrooms (cremini, button, or shiitake), cleaned and halved (or left whole if small) 3 tbsp unsalted butter, melted 2 tbsp olive oil 4 garlic cloves, minced 1 tbsp fresh thyme leaves (or 1 tsp dried thyme) 1 tbsp fresh parsley, chopped … Read more
Ingredients: No supper would be complete without this healthy and flavorful Creamy Baked Broccoli, Tomatoes, and Kale. This dish is both healthy and filling thanks to the blend of crisp broccoli, delicate baby kale, and juicy tomatoes in a velvety sauce. Everyone in the family is likely to love this meal once they see the … Read more
Loaded Taco Beef Casserole A hearty, cheesy casserole packed with bold taco flavors—perfect for a crowd or a cozy family dinner! Servings: 6 Ingredients 1 lb ground beef 1 packet taco seasoning 1 cup salsa 1 (15 oz) can black beans, drained & rinsed 1 cup frozen corn 2 cups crushed tortilla chips, divided 2 cups … Read more
Ingredients: 1 tablespoon olive oil 1 pound asparagus, ends trimmed, cut into 2-inch pieces 2 cups cherry tomatoes, halved 3 cloves garlic, minced Salt and pepper to taste 1/4 cup chicken broth 1 tablespoon lemon juice 1/4 cup fresh basil, chopped 1/4 cup fresh parsley, chopped 1/4 cup grated Parmesan cheese, plus more for serving … Read more
