Caramel Brown Sugar Pound Cake with Candied Pecans
This decadent pound cake is incredibly moist and rich, featuring a deep caramel flavor that’s enhanced by a glossy caramel glaze and a crunchy, candied pecan topping. Yields: 1 large Bundt cake Prep time: 30 minutes Bake time: 1 hour 15 minutes – 1 hour 25 minutes Cooling time: 2+ hours For the Candied Pecans (Make these first so … Read more